Our Lazeez Daal Makhani starts with the finest ingredients: premium black lentils (urad dal) and kidney beans (rajma), fresh tomatoes, rich heavy cream, and pure butter. We slow-cook this hearty dish for hours with caramelized onions, fresh ginger-garlic paste for depth of flavor. The perfect blend of garam masala, cumin, coriander, and aromatic spices creates the authentic taste that has made this dish Calgary's favorite vegetarian comfort food.
At Lazeez Indian Cuisine & Sweets, our Daal Makhani stands apart with our chef's traditional overnight slow-cooking process and authentic Punjabi recipe passed down through generations. We soak our lentils for 8+ hours, use only the finest black lentils and kidney beans, and finish each serving with a touch of pure butter and cream. The result? A rich, creamy, and aromatic dal that's perfectly balanced - delivering authentic North Indian flavors that keep Calgary families coming back for this wholesome, nutritious comfort food.
Ready to taste Calgary's best Daal Makhani? Order Lazeez Daal Makhani for delivery across Calgary including Castleridge, Forest Lawn, Inglewood, and Crescent Heights. Served with your choice of basmati rice or fresh naan bread. Perfect for family dinners, vegetarian meals, or when you're craving authentic Indian comfort food delivered hot to your door!